Quality & Sourcing

Every CHOKKI tea is crafted with premium ingredients from Japan and select regions worldwide.

Our teas are designed to be brewed over two or three infusions. As the tea leaves open, the flavor changes and evolves with each pour. It's like a slow, savory journey in your teapot.

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Artisan White Tea "Silver Still"

Artisan White Tea "Silver Still"

Regular price ¥3,100 JPY
Regular price Sale price ¥3,100 JPY
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High quality and full of flavor

This tea is crafted from carefully selected, high-quality, unblemished, seasonally hand-picked tea leaves from a small tea plantation nestled in the sacred Adam's Peak Wilderness forest in Sabaragamuwa Province, Sri Lanka.

This premium white tea is made using only the newest leaves. They are carefully sun-dried and meticulously processed in small batches.

It boasts a rich aroma, a pure, clear finish, and a deep, lingering aftertaste. Its light yet powerful flavor makes it a satisfying white tea. This beautiful balance is what makes this tea so appealing. It pairs exceptionally well with Japanese water and remains delicious up to the fourth brew.

White tea has been gaining global attention in recent years due to its relatively low caffeine content.

This tea, in particular, combines lightness and strength, making it a relaxing drink that can be enjoyed any time of the day.

This tea was created by tea masters with many years of experience. They strive to maximize the potential of tea leaves, and have introduced a number of unique, experimental, and artisanal teas to the world. Their experience and skill are behind this quiet perfection.

Silver Still is the epitome of modern artisanal tea.

Capacity: 20g

Place of origin: SriLanka, Sabaragamuwa

 

Delicious brewing method:
Put 2g of tea leaves into a warmed teapot and pour in 150ml of hot water (80℃). Let steep for 3 minutes before serving. You can brew the same tea leaves approximately 4 times.

Cold brewing is also recommended in hot weather.

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